A year later he took on his 2nd 200 mile race at the Bigfoot Endurance run in WA. He finished in just over 60 hours, a full day faster than his previous undertaking on a substantially harder course. That finish was good enough for 2nd place overall and a love for the multi-day races was born. It was during this period that he changed his nutritional approach to running, becoming a low carb athlete and optimizing his fat metabolism with the help from his Aravaipa racing team mate, Nick Coury and Vespa's guru, Peter Defty. This was a game changer for him. As he continued to strive for harder challenges, the fine tuning of his nutrition helped him tap into his true running potential. Peter has now podiumed at 19 races including the inaugural Cocodona 250 mile race across Arizona taking 2nd, and most recently taking the win at the Hurt 100 in Oahu, Hawaii. He has also completed the Dragons Back 200 across Wales, navigating 60,000 feet of climbing in an orienteering style stage race. Peter still strives to challenge his ability and has competed in the Barkley Marathons and hopes to race the Tor Des Geants for his next 200 mile accolade.